We will be starting our inventory process on Monday July 3rd, 2017 and ending on Friday July 7th, 2017. During this time we will NOT be shipping out any orders or processing any returns. Our showroom will be open Monday July 3rd, closed Tuesday July 4th for the holiday, and open back up with normal business hours July 5th. Orders placed after 12:00 PM (PST) on June 30th, 2017 WILL NOT SHIP until July 10th. We will take phone orders July 3rd – 7th but they will not ship until after physical inventory is completed and we open on July 10th.

Kitchen Cutlery

23 Items found
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59KSS6Z - 6 PACK STEAK KNIVES (Kitchen Classics)
6 PACK STEAK KNIVES (Kitchen Classics) *See specifications for Kitchen Classics Steak Knife.
59KSBNZ - BONING KNIFE (Kitchen Classics)
Blade Length: 6"
Overall Length: 10 7/8"
Steel: German 4116 Stainless Cryo Quenched
Weight: 2.6 oz
Blade Thickness: 2mm
Handle: 4 7/8" Long Kray-Ex™

59KSBRZ - BREAD KNIFE (Kitchen Classics)
Blade Length: 9"
Overall Length: 13 7/8"
Steel: German 4116 Stainless Cryo Quenched
Weight: 3.4 oz
Blade Thickness: 1.5mm
Handle: 4 7/8" Long Kray-Ex™

SK20VBZ - BUTCHER SERIES SHEATH ONLY
BUTCHER SERIES SHEATH ONLY
CURRENTLY ON BACKORDER
59KSCZ - CHEF'S KNIFE (Kitchen Classics)
Blade Length: 8"
Overall Length: 13"
Steel: German 4116 Stainless Cryo Quenched
Weight: 5.9 oz
Blade Thickness: 3mm
Handle: 5" Long Kray-Ex™

CURRENTLY ON BACKORDER
20VBSKZ - COMMERCIAL SERIES, BIG COUNTRY SKINNER
Blade Length: 6"
Overal Length: 11 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 4.5 oz.
Blade Thickness: 2mm
Handle: 5 1/4" Long Kray-Ex™

20VBKZ - COMMERCIAL SERIES, BUTCHER KNIFE
Blade Length: 8"
Overal Length: 13 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 5.8 oz.
Blade Thickness: 2.75mm
Handle: 5 1/4" Long Kray-Ex™

CURRENTLY ON BACKORDER
20VCBZ - COMMERCIAL SERIES, CHEF'S KNIFE 10"
Blade Length: 10"
Overal Length: 15 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 7.3 oz.
Blade Thickness: 2.75mm
Handle: 5 1/4" Long Kray-Ex™

CURRENTLY ON BACKORDER
20VCCZ - COMMERCIAL SERIES, CHEF'S KNIFE 12"
Blade Length: 12"
Overal Length: 17 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 8.4 oz.
Blade Thickness: 2.75mm
Handle: 5 1/4" Long Kray-Ex™

CURRENTLY ON BACKORDER
20VCAZ - COMMERCIAL SERIES, CHEF'S KNIFE 8"
Blade Length: 8"
Overal Length: 13 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 6.3 oz.
Blade Thickness: 2.75mm
Handle: 5 1/4" Long Kray-Ex™

CURRENTLY ON BACKORDER
20VCLEZ - COMMERCIAL SERIES, CLEAVER
Blade Length: 9"
Overal Length: 13 3/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 23.7 oz.
Blade Thickness: 3.5mm
Handle: 4 3/4" Long Kray-Ex™

CURRENTLY ON BACKORDER
20VF6SZ - COMMERCIAL SERIES, FILET KNIFE 6"
Blade Length: 6"
Overal Length: 11 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 3.6 oz.
Blade Thickness: 1.75mm
Handle: 5 1/4" Long Kray-Ex™

20VF8SZ - COMMERCIAL SERIES, FILET KNIFE 8"
Blade Length: 6"
Overal Length: 11 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 4 oz.
Blade Thickness: 2mm
Handle: 5 1/4" Long Kray-Ex™

20VBBFZ - COMMERCIAL SERIES, FLEXIBLE BONING KNIFE
Blade Length: 6"
Overal Length: 11 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 3.7 oz.
Blade Thickness: 1.75mm
Handle: 5.5" Long Kray-Ex™

20VBCFZ - COMMERCIAL SERIES, FLEXIBLE CURVED BONING KNIFE
Blade Length: 6"
Overal Length: 11 1/4"
Steel: 4116 German Stainless Cryo Quenched
Weight: 3.6 oz.
Blade Thickness: 1.75mm
Handle: 5 1/4" Long Kray-Ex™

CURRENTLY ON BACKORDER
 
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